Daal-e-Noorjehan 11.90
Yellow mixed lentils stewed on a slow fire with light spices, sauteed
with ginger, garlic and fresh coriander. A vegetarians delight.
Navratan Korma 12.90
A mixture of seasonal vegetables blended in a rich cashew,
almond sauce, enriched with saffron and raisins.
Highly Recommended!
Malai Kofta 12.90
Marinated mashed potatotes and cottage cheese cooked until brown
then simmered and finished in a mouth watering coconut sauce.
Vegetarian Jalfrezi 12.90
Seasonal vegetables pan cooked with fresh garlic, ginger, coriander
and fresh curry leaves.
Aloo Gobi 12.90
Potatoes and cauliflower cooked with caramilised onions,
grounded spices and with a touch of lemon.
Paneer Makhani 13.90
Home-made indian cheese in a tangy tomato sauce laced with cream.
Aloo Palak 12.90
Potatoes and spinach cooked with a touch of cream.
Mumbai Bringals 13.90
Thinly spiced eggplants, sauteed and simmered, lightly curried
A tasty treat!
Saag Paneer 13.90
Cheese made on the premises, cooked with cream spinach and cheese.
Sabji-e-Bahar 13.90
Mouth-watering fresh vegetables. Vegetarians Dream Come true.
|